Its a famous tourist destination in India that is endowed with a beautiful chunk of land blessed with timeless monuments, world heritage sites, luscious forests, marvelous wildlife, romantic hill stations, stunning beaches & amazing blend of cultures

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Karnataka Tourism

Karnataka is the seventh-largest state in India that lies in the southwestern coastline. It is the largest state in South India that comes as a rescue to all those who want to enjoy nature's marvels along with the heritage sites of India. Bengaluru is the capital city which is the famous IT hub in India. It is a famous tourist destination in India that is endowed with a beautiful chunk of land blessed with timeless monuments, world heritage sites, luscious forests, marvelous wildlife, romantic hill stations, stunning beaches, and the most amazing blend of cultures.

Ranked the 4th most popular tourist state in the country, Karnataka has a bouquet of attractions to offer you. Expanded from Belgaum in the North to Bangalore in the south, it has something to offer to everybody; from beautiful landscapes to rich cultural heritage, serene beaches and scrumptious food, Karnataka is indeed a world in itself! The Malayalis, the Tamilians, Konkanis, Kannadigas, even the Muslims and Christians have made Karnataka their home.

It has the second highest number of protected monuments in India, Hampi being one which houses the maximum of them, was the capital of Vijayanagar Empire. The world's largest monolith structure, the statue of Lord Gomteshwar in Shravanabelagola sees tens of thousands of pilgrims during Mahamastakabhisheka festival every 12 years. Apart from history, Karnataka is also rich in nature's bounty and wildlife. It has 5 National Parks and over 25 wildlife sanctuaries of which Bandipur and Nagarhole national parks are most famous. Bengaluru, the capital of the state and the "Silicon Valley of India" is known as the city of startups and IT companies and attracts thousands of tourists every year. Coorg is one of the top destinations in Karnataka for its coffee plantations. Mysore, famous for the Mysore Palace, Hampi, famous for the ruins of Vijayanagara Empire and Chikmagalur, a hill station in the Malnad region of Karnataka are a few other popular places among the tourists.

History Of Karnataka

Traced back to the prehistoric times, the history of Karnataka is replete with the rise and fall of innumerable dynasties and empires. Also known as Karunadu which means elevated land, this high plateau region was first discovered by the Mauryas. Then came Satavahanas who ruled here for 300 years. Then shifting the reign to Kadambas and the Pallavas, the Gangadikaras, the Chalukyas of Badami, the Rashtrakutas, the Kalacharis, the Hoysalas, the Yadavas, the Kakatiyas and few more who stayed here for a brief time. After which the power went in hands of Malik Kafur who was a Muslim ruler, however, in 1336 Hindu kingdom at Vijayanagar was established by Harihara (Hakka) and Bukka.

Art and architecture flourished tremendously in Karnataka during the reign of the Hoysalas. Then came Wodeyars, who took Karnataka on lease from the Mughal king, Aurangzeb in the 15th Century. Hyder Ali took over the throne after the death of Krishnaraja Wodeyar II. Then came the most powerful ruler of contemporary Karnataka, Tipu Sultan who was the son of Hyder Ali. Considered as the Tiger of Mysore, he, however, succumbed to death in the Anglo-Mysore War. His fatal death in 1799 left Karnataka in the hands of the Britishers. The native state remained under the control of Wodeyars who were merely puppets, until 1947 when India got its independence. Originally known as Mysore, the state was renamed as Karnataka in 1973.

Best time to visit

October to April is the best time to visit Karnataka. Winters are the best time to go on a wildlife safari or attend the grand Mysore Dussera. Owing to its proximity to the western coast, Karnataka is quite humid during Summers from April to June. While coastal regions are hotter, hill stations are mild and colder. Infact the best time to visit Karnataka depends on the time of the year and the destination you're travelling to. Some regions receive heavy rainfall during the monsoon season from July to September but if you want to go trekking in places like Antargange, or see the beautiful Jog Falls there's never a better time than Monsoons.


Things To Do In Karnataka 

A perfect blend of technology and nature, Karnataka offers both the sites related to modernity with amazing nightlife and wonderful water bodies with serene environment. Trying the following activities is all about fun and making the trip to Karnataka a success. 


Culture Of Karnataka

So many dynasties and empires left a few distinctive cultures and values which together enriched the state. The ever-evolving state of Karnataka has a rich cultural heritage, literature, architecture, folklore, music, painting, and many art forms that have been inherited from their ancestors. Apart from the architectural marvels left by the Mauryan Empire, many ancient monuments and fossils have been excavated in Karnataka. Leading ahead in the IT sector, the state is also known as the knowledge, research, and innovation hub of Asia.

The capital city Bengaluru notches up to the 1st Digital city and is ranked as 4th largest technology cluster in the world. Having given shelter to Tibetan refugees, influenced by various dynasties and also being Buddhist sacred land, Karnataka is a blend of many religions. Hinduism is the most prominent religion, while Jainism, Christianity, and Islam are practiced widely.  

Art And Handicrafts Of Karnataka

The timeless art tradition in Karnataka has passed on from one generation to another. The State Government has also taken initiatives to preserve the charm of the craft-making tradition that in a way has helped artisans to maintain decent living standards. Many masterpieces of Ivory carvings from Karnataka are gracing the museums of London and Russia even today. Sandalwood state of India, the state is famous for the peerless sandalwood craft which is explicit to the Gudigar families of Shimoga, Uttara Kannada, and Mysore districts.

Bidriware is one of the rare handicrafts of Karnataka which is about intricate carvings done on the metal plates. The Mysore silk of Karnataka is famous all over the world for its luster and color. Traditional silk weaving art has helped its weavers to survive in modern times as well. The heritage city, Mysore is known to be the hub for paintings that take inspiration from Ajanta caves. Karnataka is also famous for stone carving.

Food Of Karnataka

Many unique recipes are brewing in the local pots of Karnataka. From the vast range of dosas, spicy sambar, and lip-smacking variants of chutneys, there are a plethora of food options that would tickle the taste buds even of a non-foodie. Neer dosa, Mysore masala dosa tops the chart of dosas. Halasina Yele Chilmi is an exotic steamed dish from the Canara coast. Tatte idlis are super soft and as big as roti. Bisi Bele Bath is a traditional recipe of Karnataka. Ragi Mudde is an authentic dish prepared in every kitchen of Karnataka. The exquisite Shaiyya Jhinga Biryani made of delicate vermicelli and prawns is delectable. Gojju is a curry-like dish that is very popular in Karnataka.

Karnataka Famous Food For An Ultimate Culinary Journey

Karnataka’s cuisine takes influence from its neighbours like Kerala, Andhra Pradesh, Tamil Nadu and Maharashtra. However, the flavours change from region to region. Mangalore and Uttara Canara are famous for their tangy seafood. South Karnataka is known for various types of Bath. North Karnataka food is much spicier in comparison to the other parts of Karnataka. Food grains such as ragi, rice, jower, urad dal, semolina are some staples. Palm jaggery is also an important ingredient in Karnataka’s cuisine. Traditionally, meals are served on a banana leaf.

Here is a list of some famous food of Karnataka:

Coorg Pandi Curry is a pork recipe that has a sour flavor due to the secret ingredient, Kachampuli which is the local fruit. Kundapura Koli Saaru is another style of Chicken curry and is very popular in the Mangalorean coastal region. Finger snack, Kane Rava fry made with Lady Fish is an authentic dish of Karnataka. Korri Gassi is a famous Mangalorean chicken curry recipe. Mysore Pak, Bonda Payasa, Mandige, Haalbai, Rava Kesari, Chiroti, Maddur vada are few of the famous sweet servings to satiate your sweet cravings. The list of astonishingly diverse cuisines of Karnataka is fathomless. 

Karnataka is not merely popular for its tourist attractions but its pleasant climatic conditions also catch the attention of people a lot. Its cities and villages have the required essence to bring smiles to thousands of tired faces.


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